Pio talks to a prominent Coromandel whanau who worked hard to help establish a successful mussel farming business. He also catches some yummy fish off the barge, before going for a dive!
Follow Pio Terei on yet another kai moana journey out and about with the colourful locals, both in New Zealand and beyond these shores.(SERIES PREMIERE)
In the middle of the Irish Sea, Pio goes out lobster & herring fishing with some of the indigenous Manx fishermen. Pio then checks out the only traditional kipper smoking factory left in Europe.
Kei Omaha, e haere ki te University Marine Lab, ā, ki te moutere ‘Goat Island’ tino rongonui nā te mea he wāhi tuatahi i rāhui ai i raro i te ture Marine Reseve Act ki Aotearoa.
We experience a little French connection through Pio's eyes, as he enjoys a spot of canal fishing before heading off to the local market for a lunchtime treat!
Manaia is a little settlement before the Coromandel township, where kai gathering is still something that is handed down through the generations. Pio also visits the local fish smoking company.
Pio takes us on a tour of past places he has visited in this series showing us the wonderful world of Tangaroa and all he has to offers us in, on and out of the water. (FINAL)
Pio is in Westport where he goes surfcasting with locals Gary and Shane. He also visits the Deep Sea Fishing School to learn what it takes to land a job on a deep-sea factory trawler.
The Rena Oil spill was a national catastrophe with great implications for our ocean and coastline, so tonight Pio checks out how the Tauranga and Maketu rohe are dealing with the aftermath.
Pio checks out the Ohiwa Harbour menace on his way down to Te Kaha to go crayfishing. He also gets a lure-making lesson, and tests it out his handy-work on the kahawai at the Motu river mouth.