Pipi penupenu; Paua souffle; Pikopiko; Baked fruit salad.
Debbie Franklin of Te Arawa hosts a six part cookery series which introduces traditional Maori kaimoana (seafood) presented incorporating modern concepts.
Debbie Franklin of Te Arawa hosts a six part cookery series which introduces traditional Maori kaimoana (seafood) presented incorporating modern concepts.
Episode Description
Pipi penupenu; Paua souffle; Pikopiko; Baked fruit salad.