Slow Food Revolution (2003)
Speed - the obsession of the modern world - is determining what people should eat and how. Traditional foods are at risk of disappearing forever. An international eco-gastronomic movement known as 'Slow Food' champions the protection of traditional culture, the environment and biodiversity while encouraging regional production, food education and pleasure. Slow Food Revolution travels around the globe recording this growing phenomenon. Beautifully photographed, it is a celebration of our natural bounty - a seriously sensual journey from earth to table.
Primary Title
- Slow Food Revolution
Date Broadcast
- Tuesday 25 September 2007
Release Year
- 2003
Start Time
- 20 : 30
Finish Time
- 21 : 30
Duration
- 60:00
Channel
- Maori Television
Broadcaster
- Maori Television Service
Programme Description
- Speed - the obsession of the modern world - is determining what people should eat and how. Traditional foods are at risk of disappearing forever. An international eco-gastronomic movement known as 'Slow Food' champions the protection of traditional culture, the environment and biodiversity while encouraging regional production, food education and pleasure. Slow Food Revolution travels around the globe recording this growing phenomenon. Beautifully photographed, it is a celebration of our natural bounty - a seriously sensual journey from earth to table.
Classification
- G
Owning Collection
- Chapman Archive
Broadcast Platform
- Television
Languages
- English
Captions
Live Broadcast
- No
Rights Statement
- Made for the University of Auckland's educational use as permitted by the Screenrights Licensing Agreement.
Notes
- From DVD-V LD07-777.
Subjects
- Documentary films--Australia
Genres
- Cooking
- Documentary
Hosts
- Robyn Johnston (Narrator)
Contributors
- Carlo Buralli (Director)
- Gabriella Pignatelli (Writer)
- Carmelo Musca (Producer)
- Film Australia (Production Unit)
- CM Film Productions (Production Unit)
Subjects
- Documentary films--Australia